A WARM AND Baroque atmosphere

Open the evening, from Tuesday to Sunday (closed on Monday).

For a dinner à la carte or half-board, reserve at La Table du Cocoon. You will taste an authentic cooking in a baroque decoration and an intimate athmosphere.

Under the gaze of angels, take a sit under the chandelier or on upholstered benches and have a gourmet experience.

The Chef Régis Michelas invites you to a moment of flavors and pleasure for unique moments at Le Cocoon.